Smooth Coffee
Smooth Coffee
Smooth enough to drink black. Polite enough to take milk.
Brazil brings sweet chocolate and hazelnut foundations; Colombia adds brightness and complexity. A medium profile that works black, white, or with whatever milk you're into — dairy or plant. The roaster suggests it as a filter or espresso.
What you'll taste
Caramel · Milk chocolate · Cardamom
The details
- Medium roast
- Origins: Brazil, Colombia
- Sizes: 250g and 1kg
- Grind: Whole beans, or ground for espresso, filter, pour over, French press or Aeropress
What you'll taste
Caramel, milk chocolate, cardamon, balanced and well rounded.
Origin
Brazil, Colombia
Roast
Medium
Brew it your way
Whole Beans, Espresso, Filter, Pour Over, French Press, Aeropress
Shipping & fulfilment
Roasted to order and dispatched within a week (orders before 10am can ship same day; the roastery doesn't run weekends or public holidays). You'll get tracking as soon as the carrier picks it up. Australian delivery only for now.
Questions
Which grind should I pick?
Whole beans stay freshest if you have a grinder. Otherwise pick the grind that matches your brewer — espresso machine, filter, pour over, French press or Aeropress.
How should I store my coffee?
Airtight, cool, dark, and away from the oven. The bag it arrives in does the job — just seal it well.
Is the decaf really decaf?
Our Colombia Decaf uses the sugarcane (ethyl acetate) process, which removes the caffeine and keeps the flavour. Like all decafs, a trace can remain.